Hard-Boiled Egg Recipes
We love the versatility of hard-boiled eggs. Our recipes with hard-boiled eggs give you plenty of ideas, from how to make easy-peel hard-boiled eggs to popular egg salad recipes.
Sausage Egg Breakfast Casserole
Here’s a busy-day breakfast dish that’s fast, flavorful and fun-to-make. Added bonus? It uses up more of those hard-cooked eggs you may have left over from the holiday. A favorite of Erika Anderson in Wausau, Wisconsin, she adds: “Breakfast dishes go over well at our house. This one’s so easy and filling, we sometimes have it for dinner, too.“
Creamy Ham ‘n’ Egg Casserole
Have leftover cooked potatoes or eggs on hand? Here's a terrific way to use them up! This breakfast main dish...
Egg and Spinach Side Dish
With four young children, I'm always on the lookout for fast and flavorful recipes. This speedy side dish is a...
Egg Bake with Sausage Biscuits
When I want to treat my family to a delicious down-home breakfast, this is the recipe I rely on. Sausage...
Hard-Boiled Egg Casserole with Ham
My husband's mother was a wonderful cook from Wisconsin. This was a favorite of her children back then, and my...
Bacon ‘n’ Egg Bake
Our two daughters live about 3 hours away. Whenever I ask what they would like me to make that's special...
Potato Egg Supper
"I serve this convenient all-in-one casserole with a green salad or pickled beets," informs Rosemary Flexman, Waukesha, Wisconsin. "I've taken...
Sausage, Hominy and Egg Brunch
This casserole spotlights hominy, which is a basic ingredient in Southern cooking. It's especially nice to serve on cold winter...
Baked Stuffed Eggs
Meet the Cook: Lucky for me, the man I married was patient. As a young bride, I could hardly boil...
Amy’s Green Eggs and Ham
This whimsical green eggs and ham recipe is a great way to use hard-cooked eggs. It's a favorite at our...
Hard-Boiled Egg Casserole
Make sure to include this easy dish on your menu—it’s a great way to use up leftover hard-cooked eggs. My...
Bacon ‘n’ Egg Lasagna
My sister-in-law served this special dish for Easter breakfast one year, and our whole family loved the mix...