Apple-Walnut Bread Pudding
Bread pudding is one of those desserts that you basically can throw anything into. It's the kitchen sink of desserts. This recipe came about because I had stale bread and apples that needed to be used. No apples? You can use dried fruit such as cranberries or apricots, or even dried apples. —Debra Keil, Owasso, Oklahoma
Spinach and Feta Bourekas
Light and soft, with a bit of crunch, these bourekas are one of my favorite appetizers for holidays. They can...
Slow-Cooker Hard-Boiled Eggs
These slow-cooker hard-boiled eggs are my go-to for a group. They're a lifesaver and perfect for the holidays! I love...
Hard-Boiled Eggs in the Oven
Making hard-boiled eggs in the oven is just as quick and effective as preparing them on the stovetop. This method...
Egg Yolk Cookies
These simple egg yolk cookies truly melt in your mouth. They're thin cookies, just like the ones my grandma used...
Best Ever Bread Pudding
The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked...
Breakfast Wraps
We like quick and simple morning meals during the week, and these wraps are great when prepared ahead of time....
