Egg Recipes
Jump-start your day with eggs for breakfast or even for lunch and dinner. From tasty quiche to inventive scrambles, omelets, casseroles, salads, and sandwiches, find the best egg recipes at Taste of Home.
Artichoke and Potato Frittata
This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like Greek or Mediterranean cuisine, you’ll want to add this to your keeper files. —Sarah Newman, Harvest, Alabama
Pesto Egg Wraps
I wanted to create an easy recipe to use some remaining pesto I had. I put a few ingredients together,...
Mediterranean Veggie Brunch Puff
I make breakfast casseroles with whatever I have, like spinach, sweet red pepper and cheddar. With this puff, we like...
Mediterranean Steak & Egg Pitas
Traditional steak and eggs get a Mediterranean makeover in this oh-
so-easy entree. Hearty and fun, these pitas are...
Pressure Cooker Frittata Provencal
This recipe means a delectable dinner is ready shortly after I walk in the door from work. The meatless pressure-cooker...
Savory Omelet Cups
I replaced the pastry portion of this recipe with a light crepe-like cup. Baked in tiny oven-proof dishes, they're filled...
Roasted Vegetable Frittata
The great thing about frittatas is that I can make them with whatever I have available in my garden and...
Spinach Feta Turnovers
These quick and easy turnovers are a favorite with my wife. The refrigerated pizza dough makes preparation a snap! —David...
Feta Breakfast Bake
Guests at our family's bed-and-breakfast love this easy-prep brunch item. You can try several variations of the egg dish with...
Eggs with Feta and Asparagus
Start your fancy breakfast with Carol Heine's Eggs with Feta and Asparagus. From her kitchen in New Prague, Minnesota, Carol...
Mediterranean Frittata
With red peppers, this delicious egg bake looks festive for Christmas. Italian bread, feta cheese and olives give the frittata...
Feta Scrambled Egg Wraps
My daughter jokes that I am so predictable when it comes to dining out. I always order chicken souvlaki. So...
Egg and Sausage Pockets
When I want to spice up my breakfast, I make these finger-licking, family-approved sausage sandwiches. They can be prepared quickly...
Greek Deviled Eggs
Want a zippy update on the classic deviled egg? Tomatoes, olives and a dash of yogurt turn this Greek version...
Asparagus Phyllo Bake
I'm Greek and grew up wrapping everything in phyllo. When asparagus is in season, I bring out the phyllo and...
Greek Breakfast Casserole
This is a great dish for a Sunday brunch, or you can cut it into six pieces and freeze it...
Phyllo-Layered Pastichio
My grandfather always made pastichio on special occasions or when we had guests coming for dinner. I cherish the happy...
Slim Greek Deviled Eggs
When you're in the mood for some good finger food, try this sinfully delicious variation on deviled eggs. They are...
Mediterranean Omelet
This fluffy omelet gives us reason to rush to the breakfast table. For extra flair, add a chopped fresh herb...
Mediterranean Broccoli & Cheese Omelet
My Italian mother-in-law taught me to make this omelet years ago—she would make it for breakfast, lunch or dinner and...
Veggie Couscous Quiche
Tomato, green onions and broccoli bring red and green color to this sunrise specialty, giving it Christmasy flair. It also...
Greek Spinach Bake
Spanakopita is the Greek name for this traditional dish featuring spinach and feta cheese. You can serve it as a...
Scrambled Egg Spinach Casserole
Here’s a fantastic make-ahead casserole that’s ideal for company. Nutmeg is a wonderful complement to the sausage, spinach and mild...
Greek Veggie Omelet
This is a family favorite in my house. It's very quick and satisfying and not to mention, yummy! —Sharon Mannix,...
Ham & Feta Omelet
Any excuse to have feta cheese and balsamic vinaigrette is a good one! We pile this Italian-inspired omelet with tomatoes...