Provolone Cheese Recipes
Provolone cheese is one of our favorites. These recipes with provolone cheese show off its pleasantly mild, nutty flavor and its super meltability.
Hot Antipasto Subs
Hot or cold, these loaded sandwiches are always a family hit. They blend all the robust flavors of antipasto into an easy-to-eat bun. —Sharlene Lander, Lake Placid, Florida
Six-Cheese Lasagna
No one will ever guess how easy this hearty lasagna is to make. No-boil noodles and prepared spaghetti sauce save...
New Orleans-Style Subs
This hearty muffuletta-style sandwich contains loads of meat and cheese. The chopped olive spread makes it a New Orleans classic....
Muffuletta Subs
“I love the taste and no-stress preparation of these hearty sandwiches,” writes Joan Hallford of North Richland Hills, Texas. “They're...
Antipasto Focaccia Sandwiches
Cooking for a crowd? Make these Italian-style sandwiches! I love that they are prepared and refrigerated hours in advance. Simply...
Hearty Muffuletta
Famous in Louisiana, muffulettas are cold cuts, cheese and olive salad layered into an Italian bread shell. I was happy...
Cheesy Sausage Loaf
My bread machine is such a time-saver, particularly where this savory entree is concerned. Stuffed with pork sausage and cheese,...
Hot Antipasto Sandwiches
I usually make this popular dish as an appetizer for holiday get-togethers. But I also like to serve it with...
Ham & Cheese Roll-Ups
These are a fun twist on the traditional hot ham and cheese sandwich. Kids will love to make them! —Katherine...
Antipasto Bake
Stuffed with savory meats and cheeses, these hearty antipasto squares would satisfy an entire offensive line! The dish comes together...
Ham ‘n’ Cheese Melts
These one-of-a-kind sandwiches are a new twist on traditional ham and cheese sandwiches without a lot of extra work. Prepared...
Italian Submarine
My Italian husband grew up eating this flavorful sandwich, which his mother used to make it after Saturday chores were...
Grilled Cheese & Prosciutto
Using a bread other than the expected white loaf is key to these crowd-pleasers. Thankfully, my local market in mid-Missouri...
Summer Sub Sandwich
Being originally from the Northeast, we love submarine sandwiches. So I came up with this hearty ham-and-cheese combination that's good...
Hero Pasta Salad
Hide this salad until serving time, or you might be surprised to find it gone! Try adding kalamata olives, peppers...
Antipasto Braid
We're fans of Mediterranean food, so this play on antipasto is a favorite in my family. Meat and cheese make...
Cheesy Tater Tots & Canadian Bacon
This slow-cooker meal was created to pay homage to my favorite style of pizza—Hawaiian with bacon and pineapple. The Tater...
Slow-Cooker Bacon Mac & Cheese
I’m all about easy slow-cooker meals. Using more cheese than ever, I’ve developed an addictive spin on this casserole favorite....
Prosciutto Provolone Panini
During the busy holiday season, I like to make this "uptown" take on grilled cheese sandwiches for a quick lunch...
Provolone-Stuffed Pork Chops with Tarragon Vinaigrette
Provolone cheese and a fresh tarragon vinaigrette give these stuffed pork chops the savory feel of dining in Provence. —Barbara...
Ham and Cheese Loaf
This golden loaf starts with convenient refrigerated dough and is stuffed with deli ham and three types of cheese. I
Ultimate Panini for Two
Here's a great option for a hearty lunch or dinner. “Sometimes I crave caramelized onions. I wanted to pair them...