Gruyere Cheese Recipes

Don’t let a morsel of delicious, decadent gruyere cheese go to waste. Our recipes with gruyere cheese give it a starring role in pastas and appetizers.

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Multi-Cooker Cheddar Gruyere Macaroni and Cheese

You can't beat this rich and creamy Ninja Foodi mac and cheese. This multi-cooker recipe is a new twist on the original. —Robin Haas, Cranston, Rhode Island

Savory Waffles with Asparagus, Gruyere and Onion

I took one of our family’s favorite puff pastry recipes, which uses a similar mix of ingredients, and translated it...


Vegan French Onion Soup

This vegan French onion soup uses a few unconventional ingredients to create umami. If you cook vegan foods regularly, keep...


Pressure-Cooker Gruyere and Prosciutto Strata

Prosciutto, sweet onions and Gruyere combine for a perfect brunch dish that's extra flavorful for a lighter dish, and the...


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The Best Ever Grilled Cheese Sandwich

Spreading a mixture of mayo and butter on the bread creates a delightfully crispy crust with the well-loved, wonderful flavor...

Cheese Lover’s Fondue

French bread cubes and apples are the perfect cheese fondue dippers for this classic fondue, made with white wine and...


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Gruyere and Egg Burgers

These burgers were a huge hit with our friends during football season. Regular mayo can easily be substituted for the...

Gruyere Mashed Potatoes

Gruyere cheese and chives take mashed potatoes to a whole new level this holiday season! Don’t have chives? Just use...


Creamy Onion Dip

Here, caramelized onions are teamed up with Gruyere cheese for a rich appetizer fit for a classic cocktail party. &mdashRebecca...


Ham Steaks with Gruyere, Bacon & Mushrooms

This meat-lover’s breakfast has a big "wow" factor. It’s one of my favorites because the Gruyere, bacon and fresh mushrooms...


Mushroom-Herb Stuffed French Toast

This recipe transforms French toast into a savory delight with mushrooms and cheese. Its ooey-gooey texture is irresistible! —Lisa Huff,...

Mushroom-Gruyere Scalloped Potatoes

When I started cooking, the only mushrooms I used were the button variety. Now I love experimenting with different types....


Sensational Crabmeat Fondue

We entertain a lot, and luxurious crab fondue makes guests feel indulged. —Debbie Obert, Middleburg, Florida


Butternut Squash Gratin

Squash finds its way into many of my recipes, but my favorite is butternut because I love the richness and...


Gruyere & Prosciutto Strata

Prosciutto, sweet onions and Gruyere combine for a perfect make-ahead brunch dish, and there are never any leftovers. — Patricia...


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Smoked Gouda & Swiss Chard Strata

I shared this impressive strata with friends at their new home. For special occasions, change up the veggies and cheese....

Baked Three-Cheese Macaroni

Legendary mac and cheese is a must-have for big family events. This ultimate comfort food is a divine blend of...