Gruyere Cheese Recipes

Don’t let a morsel of delicious, decadent gruyere cheese go to waste. Our recipes with gruyere cheese give it a starring role in pastas and appetizers.

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Pressure-Cooker Gruyere and Prosciutto Strata

Prosciutto, sweet onions and Gruyere combine for a perfect brunch dish that's extra flavorful for a lighter dish, and the recipe's just the right size for us.—Patti Lavell, Islamorada, Florida

Crumb-Topped Macaroni and Cheese

5 reviews

Everyone loves this grown-up macaroni and cheese. It's also tasty with sharp cheddar and cream cheese instead of Gruyere and...


Savory French Toast Bake

1 review

Spend just 15 minutes prepping this casserole the night before, and you’ll have extra time to make a fruit salad...


Parsnip Potato Gratin

6 reviews

Parsnips don't get much space in the produce section. But their subtle sweetness makes them worth the hunt.—Kerry Dingwall, Ponte...


Asparagus, Bacon & Shallot Tart

2 reviews

My tart is adapted from my mom's quiche recipe. She lives thousands of miles away from me in the U.K.,...

Swiss Potato Gratin

1 review

Grated potatoes and creamy Swiss or Gruyere cheese make this side dish a satisfying alternative to mashed or baked potatoes....


Ham and Spaetzle Bake

3 reviews

Tired of the same old ham and scalloped potatoes? Try this yummy and comforting change of pace from our Test...

Mushroom-Gruyere Scalloped Potatoes

When I started cooking, the only mushrooms I used were the button variety. Now I love experimenting with different types....


Swiss Woods Souffle

3 reviews

I developed this recipe to serve at breakfast to the guests at my bed and breakfast.—Debrah Mosimann, Lititz, Pennsylvania


Au Gratin Potatoes ‘n’ Leeks

3 reviews

I love making casseroles during the holidays. It made me a fan of Gruyere cheese for au Gratin dishes. —Rosalie...


Broccoli and Carrot Cheese Bake

1 review

A creamy sauce flavored with cheese makes vegetables so much more appealing to my crowd. This holiday side dish will...

Cheese and Fresh Herb Quiche

2 reviews

With herbs from the garden to use, I created a quiche with basil, parsley and dill along with feta, Swiss,...


Crunchy au Gratin Potatoes

4 reviews

With its golden, crunchy topping and gooey, cheesy interior, this comforting spin on a classic side dish is brimming with...


French Onion Turkey Shepherd’s Pie

7 reviews

In this healthier version of a traditional recipe, I punch up the flavor of turkey with caramelized onions and brandy,...


Baked Three-Cheese Macaroni

10 reviews

This legendary three-cheese mac and cheese is a must-have for big family events. My ultimate comfort food is a divine...


Gruyere & Prosciutto Strata

1 review

Prosciutto, sweet onions and Gruyere combine for a perfect make-ahead brunch dish, and there are never any leftovers. — Patricia...