Crescent Roll Recipes

A simple tube of premade crescent rolls can transform into all kinds of creative dishes. Enjoy these delicious ways to turn crescent rolls into appetizers and desserts.

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Salmon Supper

“With a husband and four children to cook for, I’m always on the lookout for quick recipes,” writes Debra Knippel from Medford, Wisconsin. “This recipe was given to me many years ago by my mother-in-law.” In addition to being very quick to fix, this is likely to become a favorite family comfort food.

Salmon and Artichoke Quiche Squares

Salmon, goat cheese and artichoke hearts make this quiche feel a little fancy and taste extra delicious. Baked in an...


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Crab Crescent Loaf

Golden crescent roll slices are scrumptious filled with dilled cream cheese and tender pieces of crab. You’re sure to appreciate...


Spinach Salmon Bundles

Rich salmon encased in a flaky golden brown pastry will delight family and guests—and no one has to know how...


Broccoli Tuna Squares

Family and friends always ask for this recipe because it's different than traditional tuna casserole. I make it when I...

Crab Crescent Triangles

When friends who love crab were planning a party, I created this recipe just for them. These comforting baked bundles...


Tuna Crescent Ring

This is really easy to throw together, and I often use it when I am too tired to fix anything...

Crab ‘n’ Cheese Spirals

These pretty pinwheels are loaded with cheese, imitation crabmeat and black olives. Using refrigerated crescent rolls is so convenient.—Lisa Harke,...


Crabmeat-Cheese Appetizers

This recipe is based on one I developed for a contest. I've changed it somewhat since, and it's become a...