Crescent Roll Recipes
A simple tube of premade crescent rolls can transform into all kinds of creative dishes. Enjoy these delicious ways to turn crescent rolls into appetizers and desserts.
Salmon and Artichoke Quiche Squares
Salmon, goat cheese and artichoke hearts make this quiche feel a little fancy and taste extra delicious. Baked in an 11x7-inch dish, it comes together in a snap and makes enough to serve a hungry brunch crowd. —Jeanne Holt, Mendota Heights, Minnesota
Spinach Salmon Bundles
Rich salmon encased in a flaky golden brown pastry will delight family and guests—and no one has to know how...
Swirled Dill Rolls
You'll need just four ingredients to bake a pan of these golden-brown rolls. With their fresh-from-the-oven aroma and mild dill...
I came up with this recipe as a way to make a sandwich feed a large group at once. The...