Recipes with Breads

Our bread recipes are great for any occasion. Whether it’s a sweet comforting breakfast bread or a satisfying sandwich loaf, we’ve got you covered!

Add Filter

    Buffalo Chicken Crescent Rolls

    My husband loves Buffalo wings, but they are so messy! These Buffalo chicken rolls are mess-free and always go fast at parties—and they're much tastier than regular Buffalo wings, if you ask me. —Tiffinie Cichon, Gulfport, Mississippi

    Florentine Ciabatta

    I came up with this appetizer because of my love for white pizza. I've served my ciabatta pizza at many...


    Cheesy Meatball Sliders

    These meatball sliders are a fun way to serve meatballs at your party without using a slow cooker. Made on...


    Crab Melt Sandwiches

    This open-faced classic is irresistible! Melty flavors and the golden appearance make the sandwich a hit at luncheons for all...


    Shredded Lamb Sliders

    Lamb, a wonderful special-occasion meat, is a big crowd-pleaser in these delicious sliders. I served up about 1,500 in two...

    Avocado Bruschetta

    My mother shared this fabulous recipe with me, and I have shared it with many friends. They are always requesting...


    Mushroom Olive Bruschetta

    After experimenting with different ingredients and flavor combinations, I came up with this variation on traditional tomato-based bruschetta. I've also...

    Grilled Bruschetta

    This is my go-to appetizer in the summer when tomatoes and basil are fresh from the garden. The balsamic glaze...


    Crescent Mac and Cheese Bites

    My kids love macaroni and cheese, and they love crescent rolls. With the help of my daughter Lula, I decided...


    Apple Prosciutto Bruschetta

    This is a simple but delicious holiday appetizer. I use Honeycrisp apples but you can use whatever apples you have...


    Taste of Home Logo Tout icon

    Ham & Cheese Crescent Bundles

    This hearty mini Danish is fluffy in the middle and crispy on the outside. Kids and adults alike love the...

    Tout icon

    Apple-Gouda Pigs in a Blanket

    For New Year’s, I used to make beef and cheddar pigs in a blanket, but now I like apple and...


    British Tenderloin & Pumpernickel Crostini

    I like to use an oven-proof skillet when searing the tenderloin. This way all the flavorful meat juices stay in...


    Tomato-Squash Appetizer Pizza

    I was looking for quick weeknight meals that would use the fresh herbs from my windowsill garden when I decided...


    Bocconcini & Strawberry Bruschetta

    If you had to capture summer in a salad, this would be it. Mozzarella pearls are infused with a sweet...


    Mini Feta Pizzas

    We usually have an abundance of pesto from the basil in our garden, which we use in our feta-covered mini...

    Sweet Pea Pesto Crostini

    I made a healthier spin on my favorite celebrity chef’s recipe by subbing in vegetable broth for some of the...


    Blue Cheese-Onion Steak Bites

    I love the flavor pairing of blue cheese and steak. Adding garlic and onion make it even better. This is...


    Cheese Mushroom Canapes

    These rustic toasts feature earthy mushrooms, zesty green onions and ooey-gooey cheese. The combination is irresistible!


    Creamy Crab Toast Cups

    Seafood lovers are sure to enjoy these golden brown toasts filled with a creamy crab sauce. Using a muffin pan...


    Smoked-Almond Cheese Toasts

    I created my recipe for appetizer toasts while planning the menu for a friend's bridal luncheon. Smoked almonds add a...


    Steak Crostini with Roasted Tomatoes

    My husband and I love to have just appetizers for dinner so the mini sandwich was the perfect thing to...


    Cheese & Sausage Bread Bowl Dip

    Guests can't resist this creamy, cheesy goodness presented in a sourdough bowl. I guarantee that the warm sausage and cheese...


    Italian Sausage Bruschetta

    Sometimes I garnish each slice of this bruschetta with a sprig of fresh basil. —Teresa Ralston, New Albany, Ohio

    Magazine Cover

    Subscribe & SAVE

    Save Up To 80%!

    Chicken & Cheddar Mummy Braid

    A hearty chicken filling is the spooky surprise inside this yummy mummy braid. Each slice is like a hot sandwich...


    Onion, Garlic & Brie Bruschetta

    This rich, sweet appetizer is party-perfect. The roasted garlic flavor is a real treat.
    Carole Bess White, Portland, Oregon


    Olive & Roasted Pepper Bruschetta

    I've tried many versions of bruschetta but think this recipe contains the perfect blend of ingredients. It's super easy, and...


    Grilled Greek Crostini Topping

    “I got the idea for this quick and easy appetizer while on a vacation in Greece. It’s nice for summer...


    Tout icon

    Ring of Piggies

    This charming plate of piggies looks like a holiday wreath when I drape fresh rosemary in the center. It’s a...


    Crescent Roll Witch Hats

    It doesn’t take magic to transform these crescent rolls into charming witch hats—just a few minutes and a couple of...