Recipes with Breads

Our bread recipes are great for any occasion. Whether it’s a sweet comforting breakfast bread or a satisfying sandwich loaf, we’ve got you covered!

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Pressure-Cooker Gruyere and Prosciutto Strata

Prosciutto, sweet onions and Gruyere combine for a perfect brunch dish that's extra flavorful for a lighter dish, and the recipe's just the right size for us.—Patti Lavell, Islamorada, Florida

Savory French Toast Bake

Spend just 15 minutes prepping this casserole the night before, and you’ll have extra time to make a fruit salad...


Roasted Brussels Sprouts & 3-Cheese Crostini

Brussels sprouts for a snack? Oh, yes. Combine these roasted goodies with cheese for the ultimate toast topper. —Athena Russell,...


Croque-Madame

My son and I love having a croque-madame (a fried egg atop our grilled ham and cheese) for lunch. If...


Broccoli and Carrot Cheese Bake

A creamy sauce flavored with cheese makes vegetables so much more appealing to my crowd. This holiday side dish will...

Sensational Crabmeat Fondue

We entertain a lot, and luxurious crab fondue makes guests feel indulged. —Debbie Obert, Middleburg, Florida


Three-Cheese Fondue

I got this easy recipe from my daughter, who lives in France. It’s become my go-to fondue, and I make...

Gruyere & Prosciutto Strata

Prosciutto, sweet onions and Gruyere combine for a perfect make-ahead brunch dish, and there are never any leftovers. — Patricia...


Smoked Gouda & Swiss Chard Strata

I shared this impressive strata with friends at their new home. For special occasions, change up the veggies and cheese....


Croque Monsieur Toast Cups

Ooh la la! Bring the flair of France to your next Christmas party with bubbly toast cups inspired by Croque...