Recipes with Breads

Our bread recipes are great for any occasion. Whether it’s a sweet comforting breakfast bread or a satisfying sandwich loaf, we’ve got you covered!

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Maple Sausage Sliders with Slaw

Small in size but big in flavor, these dynamite coleslaw-topped sliders are sure to score with hungry fans. They’re a welcome change from usual game-day fare. —Lisa Huff, Wilton, Connecticut

Shredded Beef ‘n’ Slaw Sandwiches

"I have served these tangy, hearty sandwiches for family gatherings and to many a work crew. They have always gone...


Turkey Cabbage Bake

“I revised this old recipe by using ground turkey instead of ground beef (to make it healthier), by finely chopping...


Corned Beef and Cabbage Sandwiches

You don't have to wait for St. Patrick's Day to serve these festive sandwiches. Your family is sure to enjoy...


Thai Turkey Burgers

When we’re tired of everyday burgers, I make these turkey patties for a taste of Thailand. The slaw is a...

Caribbean Chipotle Pork Sliders

Our favorite pulled pork sliders combine the heat of chipotle peppers with cool tropical coleslaw. The robust flavors make these...


Ultimate Pastrami Sandwiches

This peerless pastrami sandwich was adapted from a menu favorite at Primanti Bros. Restaurant in Pittsburgh. We took the basic...

Hearty Beef & Cabbage Pockets

I found a similar recipe many years ago and experimented with my own version until I had it just right....


Makeover Reuben Melt

This twist on a classic Reuben keeps the corned beef and uses a sauce made with Swiss (and plenty of...