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Hot Dog Sauce

Name: Hot Dog Sauce
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 cups.
Ingredients: 4 cups water; 1-1/2 pounds ground beef; 1 medium onion, chopped; 1 can (28 ounces) tomato sauce; 2 tablespoons brown sugar; 1-1/2 teaspoons chili powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; Hot dogs, heated; Hot dog buns, split

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Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

4 cups

I was having company one day and looking for just the right sauce for hot dogs. I called Grandma, who shared this wonderful recipe.—Melissa Norris, Churubusco, Indiana

Ingredients

4 cups water
1-1/2 pounds ground beef
1 medium onion, chopped
1 can (28 ounces) tomato sauce
2 tablespoons brown sugar
1-1/2 teaspoons chili powder
1/2 teaspoon salt
1/4 teaspoon pepper
Hot dogs, heated
Hot dog buns, split

Directions

In a large saucepan, bring water to a boil. Carefully crumble beef into water. Add onion. Boil until meat is no longer pink; drain. Add the tomato sauce, brown sugar, chili powder, salt and pepper. Simmer, uncovered, for 15 minutes or until heated through. Serve over hot dogs in buns.

Hot Dog Sauce

Ingredients

Directions

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