Hot Bacon Cheese Dip

Ingredients

• 2 packages (8 ounces each) cream cheese, cubed
• 4 cups shredded cheddar cheese
• 1 cup half-and-half cream
• 2 teaspoons Worcestershire sauce
• 1 teaspoon dried minced onion
• 1 teaspoon prepared mustard
• 16 bacon strips, cooked and crumbled
• Tortilla chips or toasted French bread slices

Text Ingredients