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Honey-Mustard Glazed Salmon

Total Time

Prep/Total Time: 20 min.

Makes

10 servings

You won't need to fish for compliments from your dinner guests when you serve this spectacular salmon! —Taste of Home Test Kitchen
Honey-Mustard Glazed Salmon Recipe photo by Taste of Home
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Ingredients

  • 10 salmon fillets (5 ounces each)
  • 2/3 cup packed brown sugar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey
  • 1/2 teaspoon salt

Directions

  1. Place fillets, skin side down, on a greased baking sheet. In a small bowl, combine brown sugar, mustard, honey and salt; spoon over salmon.
  2. Broil 3-4 in. from the heat until fish just begins to flake easily with a fork, 8-12 minutes.

Nutrition Facts

1 fillet: 292 calories, 13g fat (3g saturated fat), 71mg cholesterol, 265mg sodium, 18g carbohydrate (18g sugars, 0 fiber), 24g protein.

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