Honey-Lime Almond Cookies
Decades ago my grandmother passed this buttery lime cookie recipe to me. Through years of baking, our cookie memories keep the family connected, although we’re miles apart. —Paula Marchesi, Lenhartsville, Pennsylvania
Ingredients
- 1 cup butter, softened
- 1/2 cup sugar
- 3 tablespoons honey
- 1 large egg yolk
- 1 tablespoon grated lime zest
- 1 teaspoon lime juice
- 2 cups all-purpose flour
- 1 cup slivered almonds, finely chopped
- Confectioners' sugar, optional
