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Homemade Seasoned Rice Mix

This is a frugal and handy mix to have around! Make up a batch and you can make some for dinner and give the rest as a gift. Or, keep it on hand for whenever you need a tasty rice side dish.—Marcia Hostetter, Canton, New York
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    6 servings

Ingredients

  • 3 cups uncooked long grain rice
  • 6 teaspoons chicken bouillon granules
  • 1/4 cup dried parsley flakes
  • 2 teaspoons onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried thyme
  • ADDITIONAL INGREDIENTS:
  • 2 cups water
  • 1 tablespoon butter
  • 1 cup rice mix (above)

Directions

  • Combine all ingredients in a storage container with a tight-fitting lid. Yield: about 3-1/2 cups.
  • To prepare rice as a side dish: Combine 2 cups water and 1 tablespoon butter in a saucepan; bring to a boil. Stir in one rounded cup of rice mix. Reduce heat; cover and simmer for 15-20 minutes.
Nutrition Facts
1 each: 99 calories, 0 fat (0 saturated fat), 0 cholesterol, 242mg sodium, 22g carbohydrate (0 sugars, 0 fiber), 2g protein.

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