Home Recipes Dishes & Beverages Edible Gifts

Holiday Lace Cookies

Name: Holiday Lace Cookies
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 4 dozen.
Ingredients: 1 cup butter, softened; 2-1/4 cups confectioners' sugar; 1/4 cup light corn syrup; 1-1/4 cups all-purpose flour; 1 cup chopped pecans; 1/4 cup dried cranberries

Add a Review

Test Kitchen Approved

Total Time

Prep: 45 min. + chilling Bake: 15 min./batch + cooling

Makes

4 dozen

Updated: Sep. 09, 2022

It's hard to stop eating these buttery cookies dotted with pecans and dried cranberries. I cherish this recipe from my mother. —Mildred Sherrer, Fort Worth, Texas

Holiday Lace Cookies Recipe photo by Taste of Home

Next Recipe

Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

1 cup butter, softened
2-1/4 cups confectioners' sugar
1/4 cup light corn syrup
1-1/4 cups all-purpose flour
1 cup chopped pecans
1/4 cup dried cranberries

Directions

In a bowl, cream butter and confectioners' sugar until light and fluffy. Beat in corn syrup. Gradually beat in flour and mix well. Fold in pecans and cranberries. Shape dough into two 6-in. logs; wrap each and chill until firm, at least 2 hours.
Unwrap and cut into 1/4-in. slices. Place 3 in. apart on ungreased foil-lined baking sheets. Bake at 350° until center and edges are browned and lacy, 11-12 minutes. Allow cookies to cool completely before carefully removing from foil.

Nutrition Facts

1 cookie: 121 calories, 7g fat (3g saturated fat), 14mg cholesterol, 54mg sodium, 14g carbohydrate (9g sugars, 0 fiber), 1g protein.

Holiday Lace Cookies

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home