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Ham and Cheese Strudel
Prep: 45 min. Bake: 15 min.
6 servings
Updated: Oct. 22, 2022
Yawns will be gone from the breakfast table when you serve Jo Groth's strudel. The Plainfield, Iowa cook wraps phyllo dough around a creamy filling of ham, cheese and egg substitute to create pretty golden-brown roll-ups that taste terrific!
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