Grilled Lemon Chicken
My chicken gets its subtle pucker from lemonade concentrate. So simple, so sweet! —Linda Nilsen, Anoka, Minnesota
Ingredients
- 3/4 cup thawed lemonade concentrate
- 1/3 cup soy sauce
- 1 garlic clove, minced
- 1 teaspoon seasoned salt
- 1/2 teaspoon celery salt
- 1/8 teaspoon garlic powder
- 2 broiler/fryer chickens (3 to 3-1/2 pounds each), cut up
Reviews
Something is missing in the instructions. Do you marinate the chicken In one half of the sauce or just dip it? And what do you do with the remaining sauce? This needs serious correction or instruction!
Very good! I cut this recipe in half and used chunks of chicken breast. It was really good!
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