Home Dishes & Beverages Cakes Gingerbread
Gingerbread
Prep: 15 min. Bake: 20 min.
9 servings
Updated: Nov. 20, 2022
My grandmother first used this recipe for gingerbread more than 100 years ago. I remember that the kitchen smelled like heaven when Grandmother baked her gingerbread. The only thing better was when she took it out of the oven and served it with a generous topping of fresh whipped cream! —Ellouise Halstead, Union Grove, Wisconsin
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