Gingerbread Truffles
I never received compliments on my baking until I brought my gingerbread truffles to a party. Every Christmas, family, friends and even co-workers ask me to make these. —Angela Randjelovic, Independence, Ohio
Ingredients
- 14 ounces white baking chocolate, chopped
- 1/2 cup heavy whipping cream
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1 package (10 ounces) dark chocolate chips
- 5 teaspoons shortening
- 3 tablespoons chopped crystallized ginger
