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Home Recipes Ingredients Fish & Seafood Salmon

Ginger Salmon with Green Beans

Name: Ginger Salmon with Green Beans
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings.
Ingredients: 1/4 cup lemon juice; 2 tablespoons rice vinegar; 3 garlic cloves, minced; 2 teaspoons minced fresh gingerroot; 2 teaspoons honey; 1/8 teaspoon salt; 1/8 teaspoon pepper; 2 salmon fillets (4 ounces each); 1 medium lemon, thinly sliced; GREEN BEANS:; 3/4 pound fresh green beans, trimmed; 2 tablespoons water; 2 teaspoons olive oil; 1/2 cup finely chopped onion; 3 garlic cloves, minced; 1/8 teaspoon salt

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Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 servings

Updated: Sep. 30, 2022

I developed this flavor-packed dinner for a busy friend who wants to eat clean. —Nicole Stevens, Austin, Texas

Ginger Salmon with Green Beans Recipe photo by Taste of Home

Ingredients

1/4 cup lemon juice
2 tablespoons rice vinegar
3 garlic cloves, minced
2 teaspoons minced fresh gingerroot
2 teaspoons honey
1/8 teaspoon salt
1/8 teaspoon pepper
2 salmon fillets (4 ounces each)
1 medium lemon, thinly sliced
GREEN BEANS:
3/4 pound fresh green beans, trimmed
2 tablespoons water
2 teaspoons olive oil
1/2 cup finely chopped onion
3 garlic cloves, minced
1/8 teaspoon salt

Directions

Preheat oven to 325°. Mix first 7 ingredients.

Place each salmon fillet on an 18x12-in. piece of heavy-duty foil; fold up edges of foil to create a rim around the fish. Spoon lemon juice mixture over salmon; top with lemon slices. Carefully fold foil around fish, sealing tightly.
Place packets in a 15x10x1-in. pan. Bake until fish just begins to flake easily with a fork, 15-20 minutes. Open foil carefully to allow steam to escape.
Meanwhile, place green beans, water and oil in a large skillet; bring to a boil. Reduce heat; simmer, covered, 5 minutes. Stir in remaining ingredients; cook, uncovered, until beans are crisp-tender, stirring occasionally. Serve with salmon.

Nutrition Facts

1 serving: 357 calories, 15g fat (3g saturated fat), 57mg cholesterol, 607mg sodium, 35g carbohydrate (18g sugars, 8g fiber), 24g protein. Diabetic Exchanges: 3 lean meat, 1 starch, 1 vegetable, 1 fat.

Ginger Salmon with Green Beans

Ingredients

Directions

Nutrition Facts

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