Ginger-Peanut Green Bean Salad

Ingredients

• 2 tablespoons rice vinegar
• 2 tablespoons lime juice
• 1 tablespoon fish sauce or soy sauce
• 1 teaspoon sesame oil
• 2 tablespoons creamy peanut butter
• 1 tablespoon honey
• 3/4 teaspoon ground ginger
• 1/2 teaspoon salt
• 1/2 teaspoon crushed red pepper flakes
• 1/4 teaspoon garlic powder
• 1 pound fresh green beans, trimmed and halved
• 2 red jalapeno peppers, seeded and thinly sliced
• 2 radishes, julienned
• 1/4 cup chopped salted peanuts