Save on Pinterest

Garlic Maple Dressing

Here's my go-to dressing for pretty much any salad (or veggie!) under the sun. It stores beautifully, so make it ahead—or leave the shaking to the kids while you finish up last-minute dinner details. They'll do you proud. —Emily Tyra, Milwaukee, Wisconsin
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    3/4 cup

Ingredients

  • 1/3 cup olive oil
  • 1/4 cup maple syrup
  • Juice of 1 medium lemon
  • 2 to 3 garlic cloves, minced
  • 1 to 2 teaspoons Dijon mustard
  • 1/8 teaspoon salt
  • 1/8 teaspoon coarsely ground pepper

Directions

  • Combine all ingredients in a jar with a tight-fitting lid; shake well.
Nutrition Facts
2 tablespoons: 145 calories, 12g fat (2g saturated fat), 0 cholesterol, 71mg sodium, 10g carbohydrate (9g sugars, 0 fiber), 0 protein.

Recommended Video