Home Recipes Dishes & Beverages Brownies

Fudgy Brownies

Name: Fudgy Brownies
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 dozen.
Ingredients: 1 cup butter, melted; 3/4 cup baking cocoa; 2 cups sugar; 1-1/2 cups all-purpose flour; 4 large eggs; COCOA FROSTING:; 1/4 cup butter, softened; 2-1/2 cups confectioners' sugar; 2 teaspoons vanilla extract; 3 tablespoons baking cocoa; 1/3 cup whole milk

Add a Review

Test Kitchen Approved

Total Time

Prep: 10 min. + freezing Bake: 20 min. + cooling

Makes

3 dozen

Updated: Oct. 02, 2022

This is a very simple and delicious recipe. These brownies are so rich and moist they remind me of fudge. I especially enjoy eating them straight from the freezer!

Fudgy Brownies Recipe photo by Taste of Home

Next Recipe

Ingredients

1 cup butter, melted
3/4 cup baking cocoa
2 cups sugar
1-1/2 cups all-purpose flour
4 large eggs
COCOA FROSTING:
1/4 cup butter, softened
2-1/2 cups confectioners' sugar
2 teaspoons vanilla extract
3 tablespoons baking cocoa
1/3 cup whole milk

Directions

In a large bowl, beat melted butter and cocoa until smooth. Beat in sugar and flour. Beat in eggs.
Pour into a greased and floured 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes.
Meanwhile, for frosting, in a small bowl, beat together all the ingredients until smooth. Cool brownies on a wire rack for 15 minutes before frosting. Cool completely. Cover with foil; freeze until firm. Serve frozen or thawed.

Fudgy Brownies

Ingredients

Directions

Recommended Video

More from Taste of Home