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Fruit Salad with Vanilla

Peach pie filling is the secret ingredient in this crowd-pleasing salad. Make it throughout the year using whatever fruits are in season.—Nancy Dodson, Springfield, Illinois
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    10 servings

Ingredients

  • 1 pound fresh strawberries, quartered
  • 1-1/2 cups seedless red and/or green grapes, halved
  • 2 medium bananas, sliced
  • 2 kiwifruit, peeled, sliced and quartered
  • 1 cup cubed fresh pineapple
  • 1 can (21 ounces) peach pie filling
  • 3 teaspoons vanilla extract

Directions

  • In a large bowl, combine the strawberries, grapes, bananas, kiwi and pineapple. Fold in pie filling and vanilla. Chill until serving.
Nutrition Facts
3/4 cup: 126 calories, 0 fat (0 saturated fat), 0 cholesterol, 12mg sodium, 30g carbohydrate (23g sugars, 3g fiber), 2g protein. Diabetic Exchanges: 2 fruit.

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