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Frozen Chocolate Pie

Name: Frozen Chocolate Pie
Prep time: 10 min
Total time: 10 min
Yield: 8 servings.
Ingredients: 3 ounces cream cheese, softened; 1/2 cup sugar; 1 teaspoon vanilla extract; 1/3 cup baking cocoa; 1/3 cup milk; 1 carton (8 ounces) frozen whipped topping, thawed; 1 pie pastry (9 inches), baked; Chocolate curls or chips, optional

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Test Kitchen Approved

Total Time

Prep: 10 min. + freezing

Makes

8 servings

When I serve this dessert to company, they often think it has ice cream in it. It does have a smooth texture like an ice cream pie. I've been making this recipe for years - it's a refreshing end to a meal anytime!

Frozen Chocolate Pie Recipe photo by Taste of Home

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Ingredients

3 ounces cream cheese, softened
1/2 cup sugar
1 teaspoon vanilla extract
1/3 cup baking cocoa
1/3 cup milk
1 carton (8 ounces) frozen whipped topping, thawed
1 pie pastry (9 inches), baked
Chocolate curls or chips, optional

Directions

In a large bowl, beat cream cheese, sugar and vanilla until smooth. Add cocoa alternately with milk; mix well. Fold in whipped topping.
Pour into pie shell. Freeze for 8 hours or overnight. Sprinkle with chocolate curls or chips if desired. Serve directly from the freezer (pie does not need to be thawed to cut).

Nutrition Facts

1 piece: 302 calories, 16g fat (10g saturated fat), 18mg cholesterol, 137mg sodium, 35g carbohydrate (17g sugars, 1g fiber), 3g protein.

Frozen Chocolate Pie

Total Time

Makes

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