Home Dishes & Beverages Cookies Cutouts
French Butter Cookies
Prep: 15 min. + chilling Bake: 15 min./batch + cooling
2 dozen
Updated: Apr. 16, 2022
The Brittany region of France is known for its use of butter. These French butter cookies, also known as sable Breton, shine the spotlight on the famous ingredient. This recipe is mildly sweet, rich, crisp and has a hint of salt. You won't be able to resist having a second—or third. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
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