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Home Dishes & Beverages Brownies Brownie Mix Recipes

Football Brownies

Name: Football Brownies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: about 3 dozen.
Ingredients: 1 package fudge brownie mix (13-in. x 9-in. pan size); 6 tablespoons butter, softened; 2-3/4 cups confectioners' sugar; 1/2 cup baking cocoa; 1/3 cup milk; 1 teaspoon vanilla extract; 1/4 cup vanilla or white chips

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Test Kitchen Approved

Total Time

Prep: 20 min. + chilling Bake: 15 min.

Makes

about 3 dozen

Updated: Sep. 14, 2022

Homemade chocolate frosting adds a special touch to these moist brownies prepared from a mix. —Taste of Home Test Kitchen

Football Brownies Recipe photo by Taste of Home

Ingredients

1 package fudge brownie mix (13-in. x 9-in. pan size)
6 tablespoons butter, softened
2-3/4 cups confectioners' sugar
1/2 cup baking cocoa
1/3 cup milk
1 teaspoon vanilla extract
1/4 cup vanilla or white chips

Directions

Prepare the brownie batter according to package directions. Spread into a greased 15x10x1-in. baking pan. Bake at 350° for 13-15 minutes or until a toothpick comes out clean. Cool on a wire rack.

In a large bowl, beat the butter, sugar, cocoa, milk and vanilla until smooth. Frost the cooled brownies. Loosely cover and chill for 1 hour or until frosting is set.
With a sharp knife, make lengthwise cuts 1-1/2-in. parallel cuts from a short side to a long side to form diamonds. In a microwave, melt chocolate chips at 50% power; stir until smooth. Place in a small heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe laces on brownies.

Football Brownies

Ingredients

Directions

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