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Easy Maple Butter

My family loves the flavor of French toast in the morning. So for a little variety, we like to replace maple syrup with this slightly sweet topping. It takes just minutes to make.—Carole Bilobeau, Kitchener, Ontario
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    about 1 cup

Ingredients

  • 3/4 cup butter, softened
  • 1/2 cup maple syrup

Directions

  • In a small bowl, combine butter and syrup. Serve immediately. Refrigerate leftovers.
Nutrition Facts
1 tablespoon: 101 calories, 9g fat (5g saturated fat), 23mg cholesterol, 88mg sodium, 7g carbohydrate (6g sugars, 0 fiber), 0 protein.

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