Easy Mango Salsa
Kristine Sims of St. Joseph, Michigan puts a tantalizing twist on salsa. Tangy fruit, savory onion and peppy hot sauce work in perfect harmony to create a fun appetizer that’s good for you, too!
Ingredients
- 1/2 cup finely chopped tart apple
- 1/2 cup finely chopped peeled mango
- 1/2 cup canned crushed pineapple
- 2 green onions, thinly sliced
- 2 tablespoons minced fresh cilantro
- 3 to 5 drops hot pepper sauce, optional
- Tortilla chips
