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Easy Caesar Salad

Fans of Caesar salad will find the dressing used in this tasty version one of the best. My sister, Jan, developed this Caesar salad recipe and was nice enough to share her secret with me.—Dianne Nash, Kaslo, British Columbia
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    8 servings

Ingredients

  • 1/4 cup grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 2 tablespoons milk
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon-mayonnaise blend
  • 1 garlic clove, minced
  • Dash cayenne pepper
  • 1 bunch romaine, torn
  • Salad croutons and additional grated Parmesan cheese, optional

Directions

  • In a small bowl, whisk the first seven ingredients. Place romaine in a large bowl. Drizzle with dressing and toss to coat. Serve with salad croutons and additional cheese if desired.
Nutrition Facts
1 cup: 73 calories, 6g fat (1g saturated fat), 5mg cholesterol, 126mg sodium, 2g carbohydrate (0 sugars, 1g fiber), 2g protein. Diabetic Exchanges: 1 vegetable, 1 fat.

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