Double Chili Cheese Dip
"This rich and zesty dip for tortilla chips can be made in a jiffy when the munchies strike," reports Linda Keller of Sylvania, Ohio. "My husband and I often have it as a late-night snack after the kids are all in bed."
Ingredients
- 1 package (8 ounces) reduced-fat cream cheese, softened
- 1 can (15 ounces) turkey chili without beans
- 4 green onions, thinly sliced
- 3 tablespoons chopped green chilies
- 1/4 cup sliced ripe olives, optional
- 1 cup shredded reduced-fat cheddar cheese
- Tortilla chips
