Cherry-Brandy Baked Brie
No one will believe this impressive cherry brandy appetizer is so easy to make. You can substitute dried cranberries or apricots for the cherries and apple juice for the brandy. —Kevin Phebus, Katy, Texas
Mushroom-Stuffed Baked Brie
My husband loves sauteed mushrooms and I love brie, so I decided to experiment and see if I could create...
Baked Onion Brie Spread
The buttery brie-and-onion flavor of this spread just melts in your mouth. Plus, you can even eat the bread bowl,...
Four-Cheese Pate
This impressive and festive-looking cheese spread is simple to put together and never fails to get raves at parties. Before...
Brie with Pear Topping
"I prepared this for a party, and everyone thought it was great," writes Mary Ann Zadvorny of Stoney Creek, Ontario....
Parmesan-Coated Brie
This is such a wonderful appetizer! Your guests will be impressed. A golden exterior gives way to warm, melty cheese,...
Brie with Apricot Topping
Folks will think you fussed over this pretty appetizer, but it took our Test Kitchen only minutes to top a...
Brie with Almonds
This nut-topped cheese is elegant and impressive for holiday occasions. No one will guess that the recipe is actually a...
Baked Brie with Roasted Garlic
“The garlic is mellow and sweet in this recipe,” says Lara Pennell of Mauldin, South Carolina. “I never fail to...
Chili Baked Brie
Chili and garlic powder shine in this cheesy loaf that’s best right out of the oven. It’s always a favorite...
