Slow-Cooker Crab & Green Onion Dip
This creamy dip reminds me of my dad, who took us crabbing as kids. Our fingers were always tired after those excursions, but eating the fresh crab was worth it. —Nancy Zimmerman, Cape May Court House, New Jersey
Warm Crab & Spinach Dip
In Maryland, we stayed at a hotel that sent guests home with a crab dip recipe and a spice pouch....
Spinach & Crab Dip
We love this recipe! I've lightened it considerably without losing flavor, and no one can tell the difference. Give the...
Spicy Crab Dip
With cayenne pepper and hot sauce (both optional), this delicious dip doubles up on the heat. Chock-full of crabmeat, this...
Chesapeake Crab Dip
Many of the Maryland Green School students work to improve the health of our local treasure, the Chesapeake Bay. Crab...
Crab & Artichoke Dip
Nearly every time my girlfriends and I get together, we dip into this rich and creamy snack and our favorite...
Slow-Cooker Crab Dip
With just 10 minutes of prep time, this creamy and delicious crab dip couldn't be easier. The recipe comes from...
Slow-Cooked Crab Dip
Dips made in the slow cooker are ideal for entertaining since they free up the oven. Leftovers of this one...
Hot Crab Cream Cheese Dip
This dip is perfectly elegant for special occasions. Eight ounces imitation crab can be substituted for the canned crab.—Karen Buchholz,...
