Tassie Recipes

These tassie recipes guarantee you’ve got the best goodies at the shindig. Load up that flaky crust with pecans, blueberries or curd, and get baking!

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Orange Gingerbread Tassies

I make big Christmas cookie plates every year and it’s fun to have something with a different shape to include. These have a delicious flavor with the gingerbread and orange, and they are really easy! This is also yummy with lemon zest if you prefer that over the orange. You can also decorate with some candied orange peel if you have it.
—Elisabeth Larsen, Pleasant Grove, UT

Gingersnap Cream Cookie Cups

Whole wheat flour gives a rustic look to little tassies that are big on flavor. The velvety, rich filling is...


Pumpkin Chocolate Chip Tassies

2 reviews

This pumpkin and chocolate cookie has a special feel that makes it perfect for a holiday dessert table. If you...


Cranberry-Pistachio Cookie Cups

If you're looking for something special to add to your holiday dessert tray, try these little shortbread-like cups. They're easy...


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Pecan Goody Cups

60 reviews

These miniature tarts feature whole pecans, a caramel-like filling, and a butter and cream cheese crust that melts right in...

Almond Tassies

1 review

A rich buttery crust holds a meringue filling flavored with almond paste. With their delicate, dainty look, these cookies would...


Pecan Tassies

19 reviews

These tarts are very good for parties and special occasions. You'll probably want to double the recipe, because they'll disappear...

Cranberry Pecan Tassies

4 reviews

A traditional pecan tassie is a small tart with nuts. This holiday version adds cranberries. How festive! —Peggy West, Georgetown,...