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Pickle Recipes

Name: Pickled Carrots and Daikon
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 16 servings.
Ingredients: 1 medium daikon radish, peeled and julienned; 1 cup julienned carrots; 2 jalapeno peppers, seeded and thinly sliced; 3/4 cup water; 3/4 cup white vinegar; 1/3 cup sugar; 1 teaspoon kosher salt; 2 drops liquid smoke, optional

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Carrots
Easy
Vegetarian