Strawberries and Cream Scones
I took a leap and veered from Mom's original shortcake recipe to create this scone recipe with cream and strawberries. Instead of a short biscuit, I made light sweet-cream scones for the shortcake part. The difference was delightful! —Martha Laviolette, South Rockwood, Michigan
Dried Cranberry Scones
I go on vacation with my best friend to Michigan every July. Her cousin is allowed to come, too—but only...
Cranberry-Eggnog Drop Scones
Round out a festive brunch menu with a fresh-baked treat from the oven. My tender scones feature a pleasant eggnog...
Apple & Cheddar Mini Scones
Because cheese and sage go so well with apples, I decided to put them all in scones. These mini treats...
Caramel Apple Scones
A drizzle of caramel complements the apple and whole wheat flavors of these rustic-looking scones. —Arlene Cook, Bainbridge, Georgia
Rustic Oatmeal Scones
My family loves scones, but traditional recipes contain excessive fat and calories. After lots of experimentation, I came up with...
Ricotta Scones with Rhubarb-Orange Compote
Eaten warm with a dollop of fruit compote, these scones are a little piece of heaven. If serving to guests,...
Heart-Shaped Cheese Scones
"When you set out a plate of these golden scones flecked with bits of cheddar cheese, everyone will know you've...
Cinnamon-Sugar Scones
I bring these to every event--they’re always a huge hit. Kids love them, and moms like making them because they’re...
Chocolate-Orange Scones
Yes, you can make scones! Pancake mix is the key to this light and fluffy quick bread that kids will...
Buttermilk Drop Scones
I came up with this recipe in an attempt to copy some terrific buttermilk scones I had at a restaurant...
Strawberry Scones with Lemon Glaze
You won’t believe how tender these rich, buttery scones are. The lemony glaze is a lip-smacking treat! —Kathy Harding, Richmond,...
Currant Scone Mix
"You can make a wonderful present of this mix," assures Delores Hill from Helena, Montana. "I pack it in a...
Apricot Scones
Popular served with tea in Victorian days, scones are making a big comeback. Apricots and nuts are stirred into the...
Cranberry Scones
“You can use any dried fruit for these tender scones, but my favorite is a mix of dried cranberries and...
Gingerbread Scones
These moist scones' gingerbread flavor make them just right for serving around Christmastime. They are a scrumptious treat with tea...
Hazelnut Chocolate Chip Scones
Chocolate, hazelnuts and the tangy taste of buttermilk —these delicious scones are easy to make. They come together fast. —Trisha...
Cherry Chip Scones
These buttery scones dotted with dried cherries and vanilla chips are so sweet and flaky that I sometimes serve them...
