Bread Recipes

Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.

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Lemon Popovers with Pecan Honey Butter

2 reviews

My mom passed this recipe down to me many years ago. We love the delicate lemon flavor with the pecan honey butter. The popovers are a nice addition to any dinner, but they're especially delicious at breakfast with a bowl of fruit and yogurt. —Joan Hallford, North Richland Hills, Texas

Gouda and Roasted Potato Bread

2 reviews

Our family tried roasted potato bread at a bakery on a road trip, and I came up with my own...

Jarlsberg Popovers

When hosting holiday dinners, why not serve our cheesy popovers instead of ordinary dinner rolls?—Taste of Home Test Kitchen

Authentic Boston Brown Bread

15 reviews

The rustic, old-fashioned flavor of this hearty Boston brown bread is out of this world! —Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Steamed Hawaiian Bread

1 review

This unique steaming method produces a moist and flavorful loaf of bread without overheating your kitchen. You’ll love the mild...

No-Knead Ciabatta

Ciabatta means slipper in Italian and the loaf resembles a well-worn slipper. This artisan bread has a firm, crispy crust...

Broccoli Fritters

12 reviews

These cute cakes offer a fun and kid-friendly way to use up broccoli. They're tasty as a side dish paired...

Steamed Brown Bread

New Englanders cherish old recipes, which have been passed down to them from generation to generation. For fun we dug...

Spinach Pinwheel Rolls

2 reviews

I often serve these tasty morsels alongside a Greek salad at a ladies luncheon. Whether they're eaten warm or cold,...

Spinach Herb Twists

1 review

"My mom made these for us when we were kids," shares Amy Estes of Wichita, Kansas. "The twists are a...

Passover Bagels

1 review

We use these traditional eggy Passover bagels to make sandwiches throughout the week. But they can also be served as...

Herbed Popovers

One of my family's favorite meals is roast beef dinner with these delicious popovers.—Lorraine Caland, Thunder Bay, Ontario

Bacon Parmesan Popovers

1 review

This recipe proves that simple ingredients often result in the best-tasting dishes. These popovers are a nice change from ordinary...

Grandma’s Popovers

4 reviews

Still warm from the oven, popovers are always a fun accompaniment to a homey meal. I was raised on these...

Baked Herb Puffs

1 review

Ground mustard, parsley and green onions make these savory puffs a nice addition to any meal. I often freeze them,...

Christmas Morning Popovers

1 review

Popovers have been a Christmas morning tradition in my family for 30 years. I get up early to make the...

Easy Popovers

3 reviews

Popovers make even an inexpensive meal fun and special, assures Lourdes Dewick of Fort Lauderdale, Florida.

Celery-Onion Popovers

2 reviews

I found this handwritten recipe in a cookbook I received from my mom. With onion and celery, these pleasing popovers...

Reuben Bread Loaf

1 review

I love serving this special bread loaf because it has the taste of a Reuben!—Armetta Keeney, Carlisle, Iowa

Squash Cornbread

6 reviews

Enjoy the fresh flavor of summer squash with this moist and hearty cornbread. This is good enough to eat by...

No-Knead Harvest Bread

1 review

While the rising time is long, you'll spend just minutes mixing the ingredients for this incredible bread. This chewy, flavorful...

Gooey Old-Fashioned Steamed Molasses Bread

3 reviews

When I was growing up, the smell of this bread greeted me as I walked in the door from school....