Bread Recipes

Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.

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Gluten-Free Biscuits

Basic gluten-free biscuits are fantastic with brunch, dinner or even a bowl of soup for an easy lunch. This recipe is perfect for tweaking—stir in your favorite ingredients like shredded cheddar and garlic powder, Swiss and chives, or Parmesan and Italian seasoning. —Taste of Home Test Kitchen

Ghost Pepper Popcorn Cornbread

I love popcorn and lots of spice and heat. Recently, I have been dabbling with ghost peppers and came up...


65 Italian Potluck Recipes That Serve a Crowd

It's a family-style potluck starring oodles of noodles, a bounty of bread, scores of sweets and all the Italian recipes...


Easy Peasy Biscuits

I love that I can make these biscuits and have enough left over to freeze for another meal. They're a...


Apple Quinoa Spoon Bread

My cousin is a strict vegetarian, so creating satisfying veggie dishes is my yearly challenge. This spoon bread can act...

30 Recipes for Homemade Rolls

These homemade roll recipes are sure to please the whole family. From sweet to savory to herbed, we have all...


Homemade Fry Bread

Crispy, doughy and totally delicious, this fry bread is fantastic with nearly any sweet or savory toppings you can think...

35 Perfectly Fluffy Dinner Roll Recipes

Tender and delicious—a good dinner roll can almost steal the spotlight from the main course! Whether you want to make...


Grandma’s Cornbread Dressing

Growing up, we didn’t have turkey. We had chicken, chopped and baked in my grandmother’s dressing. Now we leave out...


Makeover Favorite Corn Bake

"My family loves this dish—even my picky 5-year-old," says RuthAnn Clore of West Peoria, Illinois. Our Test Kitchen helped her...


Fried Onion Patties

These crispy patties are a different side dish from the usual potatoes and vegetables. They are wonderful served with a...

Parmesan Garlic Breadsticks

These tender breadsticks fill the kitchen with a tempting aroma when they are baking, and they're wonderful served warm. My...


Garlic Butter Topping

“My mother gave me this microwave recipe several years ago,” writes Marla Pinson from Granbury, Texas. “It’s easy and so...


Buttery Parmesan Garlic Bread

Here's a golden-brown crusty loaf that will round out all kinds of dinners in just minutes!
Talena Keeler -...


Basil Garlic Bread

This is a must have accompaniment in my home. It goes well with Italian dishes to a simple salad dishes.—Stephanie...


Vegetable Focaccia

"This popular recipe began as herb focaccia but gradually came to include our favorite vegetables," writes Michele Fairchok of Throop,...

Mexican Spoon Bread

This warm and comforting side dish is fluffy, cheesy and stick-to-your-ribs good! Try it with everyday meals, but it'll be...


Biscuit-Topped Tomato Casserole

This is one of my favorite ways to prepare fresh tomatoes from our garden. Since it's just my husband and...


Overnight Rolls

I'm pleased to share the recipe for these light and tender rolls, which I've made for 25 years. I once...


Parmesan Garlic Bread

Dress up ordinary French bread by topping it with butter, Parmesan cheese and seasonings. It's a quick side dish that...


Easy Herbed French Bread

Couple the spirit-warming specialty with crunchy Herbed French Bread Karin Bailey of Golden, Colorado adds a little pizzazz to a...


Lentil Bread

Lentils pack a little extra protein and fiber to this fragrant and flavorful brad shared by Mike Buescher from Ft....


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Garlic Bread

Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to...


Banana Yeast Bread

Though our two children (now grown; we have one granddaughter) dislike bananas, they've always enjoyed this. It's been a standby...

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Grill Bread

This fun round bread is tender, tasty and can be used much the came way you'd use flour tortillas or...


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Creole Cornbread

Cornbread is a staple of Cajun and Creole cuisine. This version is an old favorite, and it really tastes wonderful....


Blueberry Muffins

For a wonderful addition to your brunch menu, try these delicious muffins. The applesauce adds another layer of flavor which...


Zucchini Fritters

One day I wanted to serve zucchini as a side dish—but I didn't have the time to slice and deep-fry...


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Apple & Cheddar Mini Scones

Cheese and sage go well with apples, so why not put them all in scones? These mini ones make a...


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German Potato Dumplings

Potato dumplings (called Kartoffel Kloesse in Germany) are a delightful addition to any German feast. The browned butter sauce is...