Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.
Three-Cheese Tomato Garlic Bread
Topped with tomatoes, olives and artichoke hearts, these sumptuous slices can kick off dinner as an appetizer or accompany your favorite pasta dish. Just add a nice bottle of Chianti.—Sarah Sparks, Elgin, Illinois
Basil, Feta & Roasted Pepper Muffins
“Anything with basil is always a winner. It especially pairs well with the salty feta and sweet peppers in these...
Cheesy Biscuit Triangles
"I've always loves crescent rolls, but not all the fat that comes with them," shares Suzette Jones from her Tulsa,...
Feta ‘n’ Chive Muffins
This is a “spring” variation on the savory muffins my husband has made for years. It has a light texture...