Bread Recipes

Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.

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Green Chile Corn Fritters

This is a crispy side dish, appetizer or snack to add to a Mexican meal. The corn fritters also go well with chili or soup. I usually have all the ingredients on hand, too. —Johnna Johnson, Scottsdale, Arizona

Confetti Fiesta Braids

“This bread is based on the winning recipe in a local contest I judged. I turned it into a double...


Buttery Corn Muffins

I love these corn muffins for their light texture and sweet, buttery taste. They're great served hot from the oven...


Orange-Cumin Focaccia

My family created this southwest inspired bread to go with a themed dinner. The savory focaccia is so versatile—it goes...


Jalapeno Cheese Bread

Cheddar cheese and jalapenos give this savory bread a spicy Southwestern flair. It makes a great accompaniment to chilis and...

Corn Bread with a Kick

Nothing says southern cooking like crisp corn bread made in a cast iron skillet. I use a very old skillet...


Jumbo Jalapeno Cheddar Rolls

Add some excitement to your buffet with these colorful rolls. The cheddar cheese and jalapeno flavors are mild, but everyone...

Easy Cheese Straws

Five ingredients transform into long, crisp cracker sticks. The hand-held snacks make for easy mingling at parties.—Elizabeth Robinson, Conroe, Texas


Mexican Cheese Corn Bread

This moist Mexican Cheese Corn Bread makes the perfect side for chili and soups. It's great for soaking up every...


Cheddar-Salsa Biscuit Strips

A few ingredients are all you'll need for these tender breadsticks that get their kick from salsa. "I brought them...


Cornbread Confetti Salad

This colorful and tasty salad is always well received at picnics and potlucks. Cornbread salads have long been popular in...

Cane Pole Corn Muffin

Guests will grin when they cast a glance at these fast-to-fix corn muffins topped with a savory spread. Pretzel-stick cane...


Mexican Bread

Chopped green chilies and flakes of red pepper provide flecks of color in every slice of this large loaf. Slightly...


Mexican Cornbread

I work at an elementary school, and a couple times a year we have a gathering where everyone brings a...


Savory Drop Biscuits

The addition of cheese and green chilies makes these mouthwatering biscuits wonderfully moist. They're a fabulous accompaniment to soup and...


Homemade Churros

These fried cinnamon-sugar goodies are best when fresh and hot. Try them with a cup of coffee or hot chocolate....

Mexican Spoon Bread

This warm and comforting side dish is fluffy, cheesy and stick-to-your-ribs good! Try it with everyday meals, but it'll be...


Moist Jalapeno Corn Bread

After many years of experimenting, I developed this recipe for corn bread. It has become a favorite with my family...


Skillet Jalapeno Corn Bread

Our home economists bake this moist corn bread in an ovenproof skillet to tie into the Western barbecue theme. A...


Sausage ‘n’ Broccoli Corn Muffins

Serve these along with a bowl of chili, and you have a hit for a cold weather day.—Verlene Hendricks, Roswell,...


Jalapeno Garlic Bread

“My mother loves spicy foods, so I created this crusty, rustic loaf just to suit her taste,“ writes Natalie Ann...


Quilt-Topped Cornbread

This recipe relies on peppers and chilies to dress up two rounds of corn bread. We like to serve slices...


Makeover Fiesta Corn Bread

This tender corn bread from Jean Irving of Thousand Oaks, California stays moists and low-fat by using unsweetened applesauce instead...


Fiesta Corn Bread

I love this bread—it's my most requested recipe and has won blue ribbons at county fairs in three different states.—Jean...

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Jalapeno Corn Muffins

Lots of sweet cornmeal flavor and texture in these confetti-colored muffins make them a great accompaniment to all kinds of...


Chili Cornbread Wedges

With a little help from a boxed mix and a can of green chilies, you'll have no trouble baking a...


Pecan Corn Muffins

These dressed-up cornmeal muffins are chock-full of chopped pecans. Served warm with jalapeno pepper jelly, they make a zippy accompaniment...


Favorite Jalapeno Corn Muffins

Honey butter tastes so yummy spread over these hot and snappy muffins. They're delicious with soups, stews and chili. —Mary...


Chive Cornbread

“'Busy' is my middle name,“ writes Terri Keeney of Greeley, Colorado, so she uses this incredibly easy cornbread to simplify...


Mexican Drop Biscuits

“We love these golden biscuits with big bowls of soup,” Teresa Spencer notes from Wauwatosa, Wisconsin. “The green chilies and...