Bread Recipes

Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.

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    The Best Pizza Dough

    25 reviews

    This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double zero is hard to find. But if you're lucky enough to live near an Italian market or willing to purchase double zero flour online, using this flour will take your crust to the next level. You won't be disappointed with the results! —Josh Rink, Taste of Home Food Stylist

    Grandma’s Onion Squares

    11 reviews

    My grandma brought this recipe with her when she emigrated from Italy as a young wife and mother. It is...


    Pepperoni Focaccia Bread

    This focaccia bread recipe is perfect to serve with a pasta dinner, either as an appetizer or sliced for sandwiches....


    65 Italian Potluck Recipes That Serve a Crowd

    It's a family-style potluck starring oodles of noodles, a bounty of bread, scores of sweets and all the Italian recipes...


    Italian Cheese Beer Bread

    1 review

    After trying a store-bought mix for cheesy beer bread, I realized I could create a better one from scratch. We...

    Chive and Cheese Breadsticks

    2 reviews

    No Italian supper would be complete without bread. With two types of cheese, garlic and minced chives, these tasty twists...


    Chocolate Swirl Panini

    Pretty chocolate swirls throughout the interior of these tender Italian-style rolls make them a must-try. The tempting treats really stand...

    Oregano Garlic Sourdough Bread

    I discovered this special sourdough bread at a local grocery store, where they had samples. My husband is Italian and...


    Perfect Pizza Crust

    21 reviews

    I have spent years trying different recipes and techniques, looking for the perfect pizza crust recipe—and this is it! I'm...


    Herb Bubble Bread

    18 reviews

    “This bread is an absolute must! I never have leftovers. Fun to eat and delicious to enjoy, this recipe will...


    Basil Tomato Bread

    1 review

    This bread is best served with a bowl of soup or spaghetti and sauce. It will disappear so quickly you...

    Cheese and Onion Breadsticks

    1 review

    Homemade breadsticks don't get any easier than these cheesy gems with a hint of garlic from our Test Kitchen. For...


    Tomato & Olive Bread

    Ann Yarber of Goldsby, Oklahoma writes, "i like to serve this savory yeast bread with spaghetti and meatballs or a...


    No-Knead Ciabatta

    Ciabatta means slipper in Italian and the loaf resembles a well-worn slipper. This artisan bread has a firm, crispy crust...


    Sage Fontina Focaccia

    These rustic loaves have plenty of sage flavor—a tasty addition to any feast.
    — Beth Dauenhauer, Pueblo, Colorado


    Rosemary-Garlic Focaccia Bread

    3 reviews

    This bread smells wonderful when it’s baking in the oven. I make it mostly during the summer when rosemary is...

    Cheese & Pesto Biscuits

    3 reviews

    Biscuits always liven up a meal, especially when they’re golden brown and filled with pesto, garlic and cheese for extra...


    Parmesan Peppercorn Breadsticks

    These crisp breadsticks are just like the ones served in restaurants. When entertaining, use them as a garnish on plate...


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    Garlic Loaf

    1 review

    This lovely, golden loaf has great garlic goodness in every bite. Guests will go wild over its savory flavor. Try...


    Tomato & Brie Focaccia

    1 review

    Combine tender, golden yeast bread with creamy, melted brie and tomatoes, and you've got an appetizer that guests will line...


    Three-Cheese Tomato Garlic Bread

    1 review

    Topped with tomatoes, olives and artichoke hearts, these sumptuous slices can kick off dinner as an appetizer or accompany your...


    Gluten-Free Pizza Crust

    20 reviews

    Didn't think a gluten-free diet could include pizza? With this inventive crust, gluten-intolerant kids and adults alike can indulge in...


    Cheese Flatbread

    4 reviews

    The convenience of frozen bread dough and dried herbs makes this treat about as easy as it gets. To boost...


    Easy Parmesan Breadsticks

    3 reviews

    These tender and flavorful breadsticks make a fool-proof accompaniment to any meal. You'll love the jazzed up taste that cumin...

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    Caramelized Onion Focaccia

    2 reviews

    For a melt-in-your-mouth experience, top pizza crust with sweet cooked onions and your favorite cheese. The result is a focaccia-style...


    Sun-Dried Tomato Cheese Biscuits

    On busy weeknights, I whip up these biscuits-especially when we're eating Italian. By the time the pasta's done cooking, they're...


    Zucchini Pizza Loaves

    2 reviews

    "Full of healthy veggies, these loaves taste like indulgent pizzas-even picky eaters go back for seconds. In summer, I assemble...


    Fresh Tomato Flatbread

    3 reviews

    Looking for an easy appetizer or side? All you need are a can of ­refrigerated crescent rolls, fresh tomatoes, a...


    Easy Italian Breadsticks

    1 review

    Two great reasons to make these crisp and chewy breadsticks for your family? They're simple and delicious! The recipe has...


    Herb Loaf

    4 reviews

    "This lovely low-sodium loaf gets its delicious flavor from a handful of fragrant herbs," says Nancy Zimmerman of Cape May...