Bread, Roll & Pastry Recipes

Learning how to make bread and pastries from scratch is so satisfying for any home baker. We’ve got the tips and recipes you need.

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Gluten-Free Sweet Potato Muffins

I have a family member with special dietary needs, so I came up with these gluten-free sweet potato muffins that we could all enjoy. These are just as good as any traditional recipe, maybe better! If you don't have sweet potato on hand, canned pumpkin may be used instead. —Kallee Krong-Mccreery, Escondido, California

Knish

Knish is a classic Jewish comfort food. Sometimes I make tiny appetizer ones, which are a little more like a...


Grandma’s Onion Squares

My grandma brought this recipe with her when she emigrated from Italy as a young wife and mother. It is...


Soft Beer Pretzel Nuggets

What goes together better than beer and pretzels? Not much that I can think of. That’s why I put them...


Parmesan Sesame Crackers

These rustic-looking crackers are crispy, crunchy and topped with cheese and plenty of seeds. Perfect for parties, they’re missing only...

Zucchini Muffins

These yummy zucchini muffins, packed full of currants and walnuts, are an excellent way to use up your garden overload...


Sesame Cheese Crackers

These tasty homemade crackers are irresistible! Enjoy them with soups, or munch on them all by themselves. Cayenne pepper adds...

Soft Giant Pretzels

My husband and our friends and family love these soft, chewy pretzels. Let the bread machine mix the dough, then...


Eggnog Muffins

This scrumptious muffins are chock-full of pecans and raisins.—Susan Brown, Northglenn, Colorado


Streusel Pumpkin Muffins

These nicely spiced muffins are a great accompaniment to any meal - or try them for breakfast, dessert or a...


Morning Maple Muffins

Maple combines with a subtle touch of cinnamon and nuts to give these muffins the flavor of a hearty pancake...

Cinnamon Twists

These delightful golden twists are perfect for a spring brunch or lunch. The brown sugar and cinnamon give them a...


Pumpkin Spice Bread

This pumpkin spice bread recipe is at least 40 years old. It makes a very moist bread. It's been described...


Pretzels with Cheese Dip

These are by far the best soft pretzels I've ever tasted. I make them often to serve as a snack...


Homemade Crisp Crackers

Store-bought crackers have nothing on these cheesy crisps. Make them in advance and keep them handy in an airtight container...