Bread, Roll & Pastry Recipes

Learning how to make bread and pastries from scratch is so satisfying for any home baker. We’ve got the tips and recipes you need.

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    Cast-Iron Loaded Breakfast Biscuits

    These loaded breakfast biscuits are full of hearty breakfast ingredients like eggs, bacon, mushrooms and cheese! They are perfect to bake up on the weekends, then freeze for a quick weekday breakfast. A gluten-free flour blend can be substituted for the all-purpose flour. —Courtney Stultz, Weir, Kansas

    Air-Fryer Mini Nutella Doughnut Holes

    You can make these air-fryer doughnuts in advance and refrigerate them before frying. Just be sure to bring the dough...


    Air-Fryer Puff Pastry Danishes

    These simple jam-filled pastries are perfect for a holiday brunch spread. They were my dad's favorite, so the recipe will...


    Cast-Iron Chocolate Chip Banana Bread

    I love this cast-iron banana bread because it cooks evenly every time. The end result is so moist and delicious!...


    Pepperoni Focaccia Bread

    This focaccia bread recipe is perfect to serve with a pasta dinner, either as an appetizer or sliced for sandwiches....

    Easy Cast-Iron Peach Biscuit Rolls

    I used to love going to the local coffee shop and enjoying fresh peach cinnamon rolls, but being a busy...


    Gluten-Free Banana Coffee Cake

    I created this gluten-free coffee cake for people on special diets. Those who are lactose intolerant, allergic to eggs or...

    Cinnamon Roll Casserole

    Because we love cinnamon rolls, I created a slow-cooker recipe to make for a weekend breakfast or brunch. This is...


    Blueberry Streusel Scones

    These rich scones make a perfect Easter treat to share. They are a bit sweeter than most scones and have...


    Chocolate Swirl Panini

    Pretty chocolate swirls throughout the interior of these tender Italian-style rolls make them a must-try. The tempting treats really stand...


    Flaky Cheddar-Chive Biscuits

    These wonderful, buttery biscuits complement any dinner. —Betsy King, Duluth, Minnesota

    Cinnamon Roll Biscuits

    When my grandchildren visit, this is their favorite "Breakfast at Grammy's House" treat. If you're not a nut lover, these...


    Honey-Coconut Sticky Buns

    Thanks to a friend, I got my hands on this easy recipe for sticky buns and tweaked it. Sprinkle them...


    Grapefruit Poppy Seed Bread

    I had grapefruits handy, so I used the zest and juice for this lovely quick bread. It's got a nice...


    Cherry-Chip Oat Scones

    My family loves scones and anything with oatmeal. I started with my basic scone recipe and added oat flour to...


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    Apple-Rhubarb Bread

    Rhubarb is such a jewel that I freeze it to have all year. Here’s how my mother used rhubarb –...

    Almond Danish Coffee Cakes

    Rich almond paste is enveloped within each of these tender, flaky pastries, making them the perfect choice for a festive...


    Orange Biscuits with Honey Butter

    Traditional biscuits get a sweet, citrus-y spin in this heavenly version that combines orange and honey. Just right for a...


    Easy Yeast Rolls

    These simple, tender yeast rolls bake to a golden brown and will disappear in no time. If you've never baked...


    Cream-Filled Chocolate Supreme Muffins

    Because of her reputation for yummy things, Mom used to sell muffins at my dad's workplace. Among my favorites were...


    Glazed Coconut-Banana Bread

    Give your celebration a tropical flair with this exotic variation of banana bread. It’s quick to prepare, giving you plenty...


    Hazelnut Chocolate Chip Scones

    Chocolate, hazelnuts and the tangy taste of buttermilk —these delicious scones are easy to make, come together fast, and taste...


    Apple Kolaches

    A fellow home cook shared this recipe for a sweet, fruit-filled pastry. My son, who isn’t a dessert fan, was...


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    Orange Dream Pull-Apart Bread

    My baking therapy is to make treats for friends and co-workers. This pull-apart bread makes everyone smile as they face...

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    Triple Citrus Scones

    I love the bright and buttery flavor of these tender scones with glaze that soaks in. Serve them with a...


    Ham & Green Onion Biscuits

    I started with my grandmother’s biscuits and added a bit of my personality. When I make these with my kids,...


    Lemon Ricotta Fritters

    These mouthwatering fritters are golden brown outside, soft and cakelike inside, and have a lovely citrusy and creamy flavor from...


    Sour Cream Rolls with Walnut Filling

    When I was a little girl, my grandmother taught me how to make these rolls. I remember feeling so special...


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    Springtime Beignets & Berries

    I've always loved beignets, but never thought I could make them myself. Turns out they're easy! Sometimes I'll even make...


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    Apricot-Rosemary Scones

    Make these easy sweet-savory scones a family project. It's a delightful way to show your love on Mother's Day. —Charlene...