Bread, Roll & Pastry Recipes

Learning how to make bread and pastries from scratch is so satisfying for any home baker. We’ve got the tips and recipes you need.

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Lemon-Raspberry Streusel Cake

Buttery almond streusel tops the luscious, raspberry-studded lemon cream in these very special bars. If desired, an icing made with 1 cup powdered sugar and 3 teaspoons lemon juice may be drizzled over the cooled bars.—Jeanne Holt, Saint Paul, Minnesota

Lemon Tea Cakes

For your next tea party, try these lovely tea cakes. The subtle lemon flavor is so delicious and your guests...