Bread, Roll & Pastry Recipes

Learning how to make bread and pastries from scratch is so satisfying for any home baker. We’ve got the tips and recipes you need.

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Three Cheese Artichoke & Spinach Dip

Grated Parm, shredded mozzarella, cream cheese, mayo and butter make this dip as decadent as it gets. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Ricotta Pepperoni Dip

1 review

From Orange Park, Florida, Barbara Carlucci shares this warm appetizer dip that sets its flavor from an herb soup mix....


Crawfish Beignets with Cajun Dipping Sauce

11 reviews

Get a taste of the deep South with these slightly spicy beignets. You won't be able to eat just one!...