Bread, Roll & Pastry Recipes

Learning how to make bread and pastries from scratch is so satisfying for any home baker. We’ve got the tips and recipes you need.

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Zucchini Pizza Loaves

"Full of healthy veggies, these loaves taste like indulgent pizzas-even picky eaters go back for seconds. In summer, I assemble and freeze several to serve at winter potlucks and parties." —Trisha Kruse, Eagle, Idaho

Chili Cheese Turnovers

In Hemet, California, Margaret Wilson serves these stuffed pockets with a creamy dipping sauce. "They're a great grab-and-go lunch or...


Make-Ahead Sausage Pinwheels

Filled with sausage, sweet pepper and cream cheese, these roll-ups are excellent for unexpected visitors, a cocktail party or a...


Tasty Tuna Turnovers

You’ll have both kids and adults eating out of your hand with these speedy and simple pockets of tuna, celery...


Sausage Breakfast Loaf

"The recipe for this sausage roll has been in my family for years," says Luella Drake of Auburn, Indiana. "A...

Sausage Broccoli Bread

"My husband is in the Air Force, so we move often," relates Kelly Praska of Bellevue, Nebraska. "This lifestyle lets...


Broccoli Ham Turnovers

"I enjoy creating special dishes for my family and friends," writes Lupie Molinar from Tucson, Arizona. "Although I don't make...

Sourdough Ham Crescent Rolls

These eye-appealing crescent rolls are loaded with ham and hard-cooked eggs. They're a terrific main course for a ladies' luncheon.


Cheeseburger Stuffed Bread Loaf

I received this recipe more than 25 years ago in a chain letter. This stuffed bread travels well to picnics,...


Stromboli Ladder Loaf

In Greensboro, North Carolina, Chrystie Wear whips up homemade bread in her bread maker for this tasty filled pizza. “For...


Ham-Stuffed Bread

I made this hearty bread at our daughter's wedding years ago. It caught on so well that I now serve...

Pesto Chicken Turnovers

When it comes to food, I'm all about anything in a pocket—pita bread, bierocks, empanadas and more. These Italian-inspired turnovers...


Egg-Filled Buns

Meet the Cook: As the cook for our local volunteer fire department, I'm a nonstop recipe clipper. This one's been...


Stuffed Spinach Loaf

My mom made this recipe years ago and I always remembered how good it tasted! So I made it myself...


Beef ‘n’ Cheese Braid

I love to experiment with foods and baking, and I thought that by putting beef and cheese in the middle...


Cheesy Sausage Stromboli

I've had a hundred requests for this recipe over the years. Perfect for brunch or as an evening snack, this...

Meat Buns

On the outside, these golden buns resemble ordinary dinner rolls. But one bite reveals the tasty, cheesy beef filling inside....


Mediterranean Pastry Pinwheels

These quick appetizers are irresistible. The flavors of sun-dried tomatoes and pesto balance beautifully. —Kristen Heigl, Staten Island, New York