Bread, Roll & Pastry Recipes

Learning how to make bread and pastries from scratch is so satisfying for any home baker. We’ve got the tips and recipes you need.

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Oregano Garlic Sourdough Bread

I discovered this special sourdough bread at a local grocery store, where they had samples. My husband is Italian and can't get enough garlic flavor in whatever I cook. — Sarah Vasques, Milford, New Hampshire

Steamed Brown Bread

New Englanders cherish old recipes, which have been passed down to them from generation to generation. For fun we dug...


Baguette with Dipping Sauce

Dipping is sure to be a delight with this flavor-infused sauce from our Test Kitchen. You’ll make a big impact...


Easy Strawberry Shortcake

WHEN I married in 1946, my sister-in-law was a big help in sharing her recipes and cooking expertise and I...


Chocolate-Frosted Eclairs

For an old-fashioned treat that two can even prepare together, try these pretty eclairs, created by our Test Kitchen. The...

Ham ‘n’ Cheese Biscuit Twists

"I like to serve these tasty twists for lunch with split pea or vegetable soup and a fruit salad," says...


Sausage Gravy with Biscuits

"This is one of our favorite quick dishes," writes Alyce Wyman of Pembina, North Dakota. "My husband and I used...

Jumbo Cinnamon Rolls

"I especially like recipes that make just enough for the two of us, and these yummy sweet rolls fit the...


Toasted Cheese Cubes

These little cubes come courtesy of Roger Slivon of Genesee Depot, Wisconsin. They're fun, crisp and cheesy - a great...


Savory Onion Muffins

“I found this recipe on a paper market bag years ago,” writes Norma Saunders of Los Angeles, California. “I've made...


Garlic Cheese Bread for 2

I serve this recipe often because my family likes it with just about anything!

Red Onion Foccacia for Two

Our Test Kitchen suggests this delicious but quick way to make focaccia using frozen bread dough.


Swiss Cheese Mushroom Bread

This recipe doctors up store-bought bread into a wonderful, tasty mini loaf. You can pull it apart into bite-size pieces.


Crescent Sausage Rolls

Loaded with pork sausage and cheese, these fun, golden brown sausage rolls from Cherie Durbin of Hickory, North Carolina are...


Blue Cheese Biscuits

THIS simple addition to prepared biscuits is impressive. I have served them often for luncheons and they disappear fast. I...


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Fry Bread

Whilte taking a trip to the Grand Canyon, my family drove through the Navajo reservation and stopped at a little...

Indian Fry Bread Tacos

From Ponca City, Oklahoma, LaDonna Reed writes, “Our son-in-law is half Comanche and half Kiowa, and this recipe is similar...


West Tennessee Corn Bread

My husband never liked corn bread until I started making this recipe - then he'd eat half of it. I...


Garlic Crescent Rolls

DELICIOUS rolls can embellish a dinner, and it only takes a minute using convenient refrigerator rolls. With a little imagination,...


Turkey Turnovers for Two

I make this dish often after the holidays when there's leftover turkey in the refrigerator or freezer. It's a hearty...


Small Batch Popovers

"These golden popovers are a great way to round out any meal," notes Pauline Sniezek of Adams, Massachuesetts. "We have...


Mini Monkey Bread

Want to perk up frozen biscuits? Try this delicious monkey bread filled with butter and herbs from our home economists.


Oregano Garlic Bread

"When making spaghetti one night, I created this recipe to use up left over sub rolls," says Laura Winemiller of...


Biscuits for 2

I created this recipe in a larger quantity to enter in the Kentucky State Fair. It won first place! Since...

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Mini Skillet Cornbread

My husband says this recipe is close enough to the cornbread his mother used to make, so I consider it...


Popovers for Two

This recipe has been handed down through my family, and I've had it for almost 50 years. My husband and...


Biscuits For Two

"A friend shared this recipe with me," writes Sylvia McCoy from Lees Summit, Missouri. "I think the biscuits taste wonderful...


Cheese Danish Dessert

I SAW this recipe in our local newspaper and modified it so that it serves two.
Cheese Danish has...


Popovers

A popular restaurant was noted for the giant popovers they served with their meals. I decided to do the same...


Sunny Cornmeal Muffins

Most muffin recipes make such a big batch that I can't possibly eat them all before they go bad. So...