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Devil’s Food Cookies

Most people don’t realize that these cookies are low in fat. You actually get more than 2 dozen of the treats from a cake mix and just four other common ingredients. —Melanie Van Den Brink of Rock Rapids, Iowa
  • Total Time
    Prep: 15 min. Bake: 10 min./batch
  • Makes
    28 cookies

Ingredients

  • 1 package devil's food cake mix (regular size)
  • 2 eggs
  • 2 tablespoons butter, softened
  • 3 tablespoons water
  • 1/2 cup miniature semisweet chocolate chips

Directions

  • Preheat oven to 350°. In a large bowl, combine cake mix, eggs, butter and water (batter will be thick). Fold in chocolate chips.
  • Drop by tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake 10-13 minutes or until set and edges are lightly browned. Cool 2 minutes before removing to wire racks.
Nutrition Facts
1 each: 105 calories, 4g fat (2g saturated fat), 17mg cholesterol, 155mg sodium, 16g carbohydrate (9g sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1 starch, 1/2 fat.
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